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Associated Press
Michael Fondse, a 27-year-old almond grower of Fondse Brothers Inc., inspects early blossom buds at his family orchard in Ripon, Calif. Fondse has taken steps to protect his orchards.

Thefts driving farmers nuts; industry tries to crack down

– The soaring value of California’s nut crops is attracting a new breed of thieves who have been making off with the pricey commodities by the truckload, recalling images of cattle rustlers of bygone days.

This harvest season in the Central Valley, thieves cut through a fence and hauled off $400,000 in walnuts. An additional $100,000 in almonds was stolen by a driver with a fake license. And $100,000 in pistachios was taken by a semi driver who left a farm without filling out any paperwork.

Investigators suspect low-level organized crime may have a hand in cases, while some pilfered nuts are ending up in Los Angeles for resale at farmers markets or disappear into the black market.

Domestic demand for specialty foods and an expanding Asian market for them have prompted a nut orchard boom in the state’s agricultural heartland. Such heists have become so common that an industry task force recently formed to devise ways to thwart thieves.

“The Wild West is alive and well in certain aspects,” said Danielle Oliver of the California Farm Bureau. “There’s always someone out there trying to make a quick dollar on somebody else’s hard work.”

Amid the nut boom, farmers have torn out vineyards and other crops to plant nut trees to keep up with demand. Real estate firms, retirement funds and insurance companies have taken note by adding almonds, walnut and pistachio land to diversify their portfolios.

As the nation’s top nut producer, the state grows more almonds and pistachios than any other country. Only China produces more walnuts, which have nearly tripled in price in the last five years to about $2 a pound, according to the California Walnut Board.

The U.S. Department of Agriculture reported that through 2012 the state’s almond crop was valued at $5 billion a year.

“Right now, everybody wants to be a nut grower because it’s kind of like the gold rush of the 1850s,” said Ripon almond farmer Kevin Fondse of Fondse Brothers Inc. “Everybody wants the gold.”

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